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Belle Epicurean
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| Description |
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Seattle's premier French Patisserie and cafe. We specialize in hand made authentic French pastries, desserts, soups, salades and sandwichs. Everything is made and baked daily in our store. Chef/Owner Carolyn Ferguson, a classically trained chef from Le Cordon Bleu Paris, creates some of the areas most beautiful and delicious wedding cakes. Her famous laminated brioche buns recently were named "Best Pastry" by Seattle Magazine. Catering available for breakfast, brunch or lunch. Custom desserts and cakes. |
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| | | - Picnic / Luncheon / BBQ's
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