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Uncle Jack's Steakhouse is world-renowned for serving only USDA Prime 21 day dry-aged steaks, the freshest seafood, and locally-grown organic produce available. The menu features Kobe beef, Australian lobster tails, Maryland style crab cakes as well as a full raw bar. The award-winning wine list contains over 300 selections. Here William Jack Degel honors his godfather, the proprietor of "Jacks", a 1930's prohibition-style Victorian speak-easy. At Uncle Jack's, where the motto is "Customer is King" , his legend lives on. |
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